The first floating taco bar in the Caribbean just opened in Round Bay, St. John, with specialty drinks and gourmet tacos you can enjoy at its swim-up bar or have delivered to your boat nearby. It’s the brainchild of the people who run the Lime Inn in Cruz Bay, and it’s called Lime Out.
And Lime Out is green in more than its color. It has a solar-powered kitchen, and the cups, menus and packaging are all recyclable or biodegradable. Don’t look for a straw; there aren’t any.
Because of licensing restrictions, you don’t actually enter the Lime Out. One side caters to grab-and-go boat traffic, while the other is a water-level wooden bar with submerged stools. You just swim up to the bar or you can raft-up or lounge in other floatation devices if you want to hang out while you’re eating or drinking.
Lime Out offers specialty tacos, such as curry chicken and fresh tuna; it even has vegan tacos. Its Ceviche Taco is $8; a Surf+Turf is $10.
The drinks tend to be exotic. At the top of the menu is The Danger: “Thai chili infused 100% blue agave tequila, fresh watermelon juice, fresh lime juice, pineapple simple syrup.” Or Mudda Tucker: “Chocolate peanut butter coquito with plenty of rum.” You may want to find a designated driver. Read more:
https://www.coastalliving.com/travel/caribbean-floating-taco-bar-lime-out
